Soupe du jour $8
SOUP OF THE DAY
Rillettes de saumon $8
SALMON AND SMOKED SALMON PÂTÉ • CAPERS• PICKLED SHALLOTS
Rillettes de porc $8
PORK SHOULDER AND BELLY PÂTÉ • OLIVES• CORNICHONS
Mousse de foie de canard $8
DUCK LIVER MOUSSE WITH QUATRE ÉPICES • OLIVES• CORNICHONS
Pâté campagne $8
TERRINE OF PORK AND DUCK • OLIVES • CORNICHONS
Salade Lyonnaise $8 ADD LARDONS (+$1)
MIXED LETTUCES • TOMATOES • RED PEPPER • GREEN ONIONS •
POACHED LOCAL FARM EGG • DIJON VINAIGRETTE
Salade Bébé $9
BABY SPINACH • RED GRAPES • CACAO NIBS • BALSAMIC VINAIGRETTE •
HONEYED PECANS • GRUYÈRE
Chèvre chaud sur canapé $11
BAKED GOAT CHEESE CANAPÉS • SHAVED FENNEL AND APPLE SALAD •
EXTRA VIRGIN OLIVE OIL
Escargots de Bourgogne 6 for $11 / 9 for $13 / 12 for $15
SAUTEED SNAILS • BUTTON MUSHROOMS • PERSILLADE BUTTER • WHITE WINE
Assiette de fromages $18
FOUR CHEESES • GRANNY SMITH APPLES • WALNUTS
Assiette de charcuterie $18
ASSORTMENT OF PÂTÉS • DRY CURED SAUSAGES • CORNICHONS • NIÇOISE OLIVES
Aubergine piperade $19
BREADED EGGPLANT SCALLOPINI • SWEET PEPPER AND TOMATO SAUCE
(vegan and gluten-free preparation available by request)
Truite meunière $24
SAUTEED RAINBOW TROUT • BEURRE NOISETTE • PARSLEY • LEMON JUICE •
HARICOTS VERTS AMANDINE
*Noix de St. Jacques aux pleurottes $31
PAN-SEARED SEA SCALLOPS • OYSTER MUSHROOMS • CIDER CREAM •
BUTTERNUT SQUASH PURÉE
Escalopes de veau panées $28
BREADED VEAL SCALLOPINI • BEURRE NOISETTE • LEMON JUICE • VEGETABLES
Confits de canard aux abricots $31
HOUSEMADE CONFIT DUCK LEGS • APRICOT GINGER COMPOTE •
PETITE LAITUE FARCIE
*Entrecôte Béarnaise $39
10 oz GRILLED RIBEYE STEAK • SAUCE BÉARNAISE • POMMES FRITES
*Côtes d’agneau Manon $38
FOUR GRILLED NEW ZEALAND LAMB CHOPS • FLAGEOLETS • HERBES DE PROVENCE • VEGETABLES